Description
Bakery Confectionery Product
Wheat flour type 00, sugar, water, honey, apricot jam (glucose-fructose syrup, apricot purée, sugar, gelling agents: E1442, E401, E440i; citric acid E330, potassium sorbate E202, flavours, malic acid E296 ), cocoa powder, flavours, raising agents: E450i, E500ii, E170i, ammonium bicarbonate.
Covering ingredients: sugar, vegetable fats (palm kernel, coconut), fat reduced cocoa powder (15%), emulsifier: soy lecithin; flavours.
May contain traces of nuts, milk, eggs, sulphur dioxide.
The highlighted ingredients can provoke reactions in allergic or intolerant subjects.